Nutrition report ready

Velouté de Poireaux et Saint-Jacques* de la baie de Saint-Brieuc

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Les recettes Beaumoulin product.

Nutri-Score C NOVA 4

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Velouté de Poireaux et Saint-Jacques* de la baie de Saint-Brieuc

by Les recettes Beaumoulin 790 g in Cream of leek soups Barcode 3325815009343
Average nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Velouté de Poireaux et Saint-Jacques* de la baie de Saint-Brieuc by Les recettes Beaumoulin provides 35 kcal per 100 g, with 1.1 g of sugars and 1.1 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cream of leek soups category and comes in a 790 g pack. Contains: crustaceans, fish, milk, molluscs, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
1.2 g · Low
Sugars
1.1 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 35 kcal 39 −10%
Total fat 1.8 g 1.6 +13%
Saturated fat 1.2 g 0.6 +97%
Carbohydrates 3.5 g 4.9 −29%
Total sugars 1.1 g 1.3 −13%
Added sugars 0 g 0.2 −100%
Dietary fiber 1.1 g 0.9 +11%
Protein 1.1 g 0.8 +30%
Salt 0.9 g 0.7 +29%

Category average across 39 Cream of leek soups products on Foodmetria.

Compared with other cream of leek soups

Calories lower 49%
Sugars lower 49%
Salt higher 10%
Saturated fat higher 10%
Protein top 18%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

eau, poireaux 22%, oignons, _crème_ fraîche, carottes, amidon modifié de maïs, vin blanc (contient des _sulfites_), _Saint-Jacques_* Pecten maximus de la baie de Saint-Brieuc 1.9%, _lait_ en poudre, sel, arôme naturel (contient des _crustacés_, _mollusques_, _poissons_, _lait_), épaississants : gomme xanthane et gomme guar, ail, poivre.

Palm oil freeNot vegan
Allergens
CrustaceansFishMilkMolluscsSulphur dioxide and sulphites

Additives 3

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
790 g
Labels & certifications
Green DotMade in France
Sold in
France
Barcode
3325815009343

Prices reported by shoppers

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Frequently asked questions

How many calories are in Velouté de Poireaux et Saint-Jacques* de la baie de Saint-Brieuc?

Velouté de Poireaux et Saint-Jacques* de la baie de Saint-Brieuc contains 35 kcal per 100 g.

How much sugar is in Velouté de Poireaux et Saint-Jacques* de la baie de Saint-Brieuc?

Velouté de Poireaux et Saint-Jacques* de la baie de Saint-Brieuc has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Velouté de Poireaux et Saint-Jacques* de la baie de Saint-Brieuc healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Velouté de Poireaux et Saint-Jacques* de la baie de Saint-Brieuc vegan?

Based on its ingredient list, it is not vegan.

What allergens does Velouté de Poireaux et Saint-Jacques* de la baie de Saint-Brieuc contain?

According to the label data it contains: Crustaceans, Fish, Milk, Molluscs, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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