Vellutata con cavolfiore e curcuma

by Coop 620 in Cream of vegetable soups Barcode 8001120866585
Good nutritional quality
Green-Score
a+
Environmental impact estimate

Vellutata con cavolfiore e curcuma by Coop provides 28 kcal per 100 g, with 0.9 g of sugars and 1.1 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Cream of vegetable soups category and comes in a 620 pack.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.2 g · Low
Sugars
0.9 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 28 kcal 47 −40%
Total fat 0.9 g 1.9 −52%
Saturated fat 0.2 g 0.7 −69%
Carbohydrates 3.3 g 5.6 −41%
Total sugars 0.9 g 1.9 −54%
Added sugars 0 g 0.4 −100%
Dietary fiber 1.1 g 1.2 −11%
Protein 1.1 g 1.4 −22%
Salt 0.4 g 0.7 −39%

Category average across 842 Cream of vegetable soups products on Foodmetria.

Compared with other cream of vegetable soups

Calories lower 13%
Sugars lower 14%
Salt lower 10%
Saturated fat lower 13%
Protein top 31%
Fiber top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

acqua, cavolfiore* 29%, patate*, bevanda di soia* (acqua, semi di soia*, sale marino), porro*, olio extravergine di oliva* 1%, sale marino, curcuma* 0,04%. *Biologico. Può contenere grano, farro, orzo, anacardio, mandorla, latte, sedano e uova.

Product details

Quantity
620
Labels & certifications
OrganicEU OrganicIT-BIO-007
Sold in
Italy
Barcode
8001120866585

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vellutata con cavolfiore e curcuma?

Vellutata con cavolfiore e curcuma contains 28 kcal per 100 g.

How much sugar is in Vellutata con cavolfiore e curcuma?

Vellutata con cavolfiore e curcuma has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vellutata con cavolfiore e curcuma healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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