Vegie Chips

by Nice For You 42.5 g in Flavoured potato crisps Barcode 0195602132256
Bad nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Vegie Chips by Nice For You provides 154 kcal per 100 g, with 6.6 g of sugars and 1.3 g of protein. That is 155% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Flavoured potato crisps category and comes in a 42.5 g pack.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0.1 g · Low
Sugars
6.6 g · Moderate
Salt
11.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1

Nutrient Per 100 g Category avg
Calories 154 kcal 508 −70%
Total fat 0.4 g 29.5 −99%
Saturated fat 0.1 g 3.4 −98%
Carbohydrates 35.8 g 52.5 −32%
Total sugars 6.6 g 2.6 +155%
Added sugars 5.7 g 1.4 +320%
Dietary fiber 1.4 g 4.4 −69%
Protein 1.3 g 6.3 −80%
Salt 11.3 g 1.5 +650%

Category average across 922 Flavoured potato crisps products on Foodmetria.

Compared with other flavoured potato crisps

Calories lower 1%
Sugars higher 3%
Salt higher 1%
Saturated fat lower 1%
Protein top 99%
Fiber top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

POTATO FLOUR, POTATO STARCH, SALT, SUGAR, TOMATO PASTE, SPINACH POWDER, POTASSIUM CHLORIDE, BEETROOT POWDER, TURMERIC, SUNFLOWER OIL, SAFFLOWER OIL, SEA SALT.

Palm oil freeMaybe veganMaybe vegetarian

Product details

Quantity
42.5 g
Serving size
1
Labels & certifications
No gluten
Sold in
United States
Barcode
0195602132256

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vegie Chips?

Vegie Chips contains 154 kcal per 100 g.

How much sugar is in Vegie Chips?

Vegie Chips has 6.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Vegie Chips healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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