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Veggie crackers
Veggie crackers by Bio Today provides 382 kcal per 100 g, with 4.8 g of sugars and 9.6 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 200 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 382 kcal |
| Total fat | 12 g |
| Saturated fat | 12 g |
| Carbohydrates | 55 g |
| Total sugars | 4.8 g |
| Added sugars | 0 g |
| Protein | 9.6 g |
| Salt | 1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Spelt(TARWE)bloem* 47%, wortelconcentraat* 14%, margarine* (palm en kokosvet, zonnebloemolie, water, antioxidant: citroenzuur, emulgator: lecithinen), volkoren spelt(TARWE)meel* 9%, wortel* 8%, HAVERvlokken*, lijnzaad*, gist*, zout, psyllium vezels*, water, *=biologisch
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Labels & certifications
- VegetarianOrganicEU OrganicVeganNL-BIO-01
- Sold in
- Netherlands
- Barcode
- 8719153020965
Prices reported by shoppers
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Frequently asked questions
How many calories are in Veggie crackers?
Veggie crackers contains 382 kcal per 100 g.
How much sugar is in Veggie crackers?
Veggie crackers has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Veggie crackers healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Veggie crackers vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Veggie crackers contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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