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Vegetarian Tangy Sauce With Brown Sugar & Spices Baked Beans, Vegetari…
Nutri-Score C NOVA 4
View detailsVegetarian Tangy Sauce With Brown Sugar & Spices Baked Beans, Vegetarian
Vegetarian Tangy Sauce With Brown Sugar & Spices Baked Beans, Vegetarian provides 115 kcal per 100 g, with 10 g of sugars and 5.4 g of protein. That is 343% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned common beans category. Contains: mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (130 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 115 kcal | 150 kcal | 93 +24% | |
| Total fat | 0 g | 0 g | 0% | 0.7 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.1 −100% |
| Carbohydrates | 23.1 g | 30 g | 11% | 15.7 +47% |
| Total sugars | 10 g | 13 g | 2.3 +343% | |
| Added sugarsUSDA | 8.5 g | 11.1 g | 22% | 1 +754% |
| Dietary fiber | 3.1 g | 4 g | 14% | 4.9 −37% |
| Protein | 5.4 g | 7 g | 14% | 5.4 |
| Salt | 1.1 g | 1.4 g | 0.6 +71% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2594 Canned common beans products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from November 2020. Other values: Open Food Facts.
Compared with other canned common beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Prepared Navy Beans, Water, Brown Sugar, Tomato Puree (Tomato Paste, Water), Salt, Mustard (Water, Vinegar, Mustard Seed, Salt, Paprika, Turmeric), Modified Corn Starch, Onion Powder, Spice, Extractive Of Paprika, Garlic Powder, Natural Flavor.
- Allergens
- Mustard
Product details
- Serving size
- 1/2 cup (130 g)
- Sold in
- United States
- Barcode
- 0300421475617
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegetarian Tangy Sauce With Brown Sugar & Spices Baked Beans, Vegetarian?
Vegetarian Tangy Sauce With Brown Sugar & Spices Baked Beans, Vegetarian contains 115 kcal per 100 g and about 150 kcal per serving (1/2 cup (130 g)).
How much sugar is in Vegetarian Tangy Sauce With Brown Sugar & Spices Baked Beans, Vegetarian?
Vegetarian Tangy Sauce With Brown Sugar & Spices Baked Beans, Vegetarian has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Vegetarian Tangy Sauce With Brown Sugar & Spices Baked Beans, Vegetarian healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Vegetarian Tangy Sauce With Brown Sugar & Spices Baked Beans, Vegetarian contain?
According to the label data it contains: Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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