Vegetable specialty crackers
Vegetable specialty crackers by Ahold provides 400 kcal per 100 g, with 0 g of sugars and 6.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Biscuits and cakes category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 crackers (15 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 60 kcal | 433 −8% | |
| Total fat | 13.3 g | 2 g | 3% | 17.3 −23% |
| Saturated fat | 0 g | 0 g | 0% | 5.1 −100% |
| Carbohydrates | 66.7 g | 10 g | 4% | 63.5 +5% |
| Total sugars | 0 g | 0 g | 15 −100% | |
| Dietary fiber | 6.7 g | 1 g | 4% | 4.7 +42% |
| Protein | 6.7 g | 1 g | 2% | 9.7 −31% |
| Salt | 1.3 g | 0.2 g | 1.3 +5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3373 Biscuits and cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other biscuits and cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Unbleached wheat flour, canola oil, vegetable blend (carrots, onions, bell peppers, oregano, garlic and herbs), protease (dough conditioner), sugar, malt, salt, ammonium carbonate, sodium bicarbonate, monocalcium phosphate.
- Allergens
- Gluten
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 crackers (15 g)
- Sold in
- United States
- Barcode
- 0688267108075
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegetable specialty crackers?
Vegetable specialty crackers contains 400 kcal per 100 g and about 60 kcal per serving (3 crackers (15 g)).
How much sugar is in Vegetable specialty crackers?
Vegetable specialty crackers has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegetable specialty crackers healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vegetable specialty crackers vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Vegetable specialty crackers contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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