Vegetable Risotto Bowl
Vegetable Risotto Bowl by Taylor Farms provides 80 kcal per 100 g, with 1 g of sugars and 3 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 140 g pack. Contains: celery, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 141.7475g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 80 kcal | 113 kcal | 250 −68% | |
| Total fat | 5 g | 7.1 g | 9% | 13.7 −63% |
| Saturated fat | 2 g | 2.9 g | 14% | 7.8 −74% |
| Carbohydrates | 5.6 g | 7.9 g | 3% | 22.8 −76% |
| Total sugars | 1 g | 1.4 g | 10.4 −90% | |
| Dietary fiber | 0.5 g | 0.7 g | 3% | 4.8 −90% |
| Protein | 3 g | 4.3 g | 9% | 11.6 −74% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8759 Undefined products on Foodmetria.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
KALE RISOTTO (WATER, WHOLE MILK [MILK, VITAMIN D3], WHITE CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, POTATO STARCH AND CELLULOSE POWDER {ADDED TO PREVENT CAKING}, NATAMYCIN {NATURAL MOLD INHIBITOR}], BLANCHED KALE [KALE, WATER], ARBORIO RICE, YELLOW ONION, CANOLA OIL, ALL PURPOSE FLOUR [UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], APPLE CIDER VINEGAR [DILUTED WITH WATER TO 5% ACIDITY], GARLIC, VEGETABLE BASE [SAUTEED PUREED CARROTS, CELERY, ONIONS {WITH CANOLA OIL}, SALT, SUGAR, HYDROLYZED CORN PROTEIN, ONION POWDER, AUTOLYZED YEAST EXTRACT, FOOD STARCH-MODIFIED, CARROT POWDER, TURMERIC {COLOR}, SPICE EXTRACTIVES, CITRIC ACID], SALT, BLACK PEPPER, NUTMEG), ROASTED FALL VEGETABLES (BUTTERNUT SQUASH, YAM, BRUSSEL SPROUTS, ONIONS, CANOLA OIL, GARLIC, SALT, PEPPER), PUMPKIN SEEDS (PUMPKIN SEEDS [PEPITAS], SALT).
- Allergens
- CeleryGlutenMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 140 g
- Serving size
- 141.7475g
- Sold in
- United States
- Barcode
- 0030223009160
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegetable Risotto Bowl?
Vegetable Risotto Bowl contains 80 kcal per 100 g and about 113 kcal per serving (141.7475g).
How much sugar is in Vegetable Risotto Bowl?
Vegetable Risotto Bowl has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegetable Risotto Bowl healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vegetable Risotto Bowl vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vegetable Risotto Bowl contain?
According to the label data it contains: Celery, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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