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Vegetable Pad Thai
Vegetable Pad Thai by On The Menu Chef Inspired Cuisine provides 120 kcal per 100 g, with 4.5 g of sugars and 3.4 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pad thai category and comes in a 350 g pack. Contains: eggs, fish, gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 350g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 120 kcal | 419 kcal | 184 −35% | |
| Total fat | 3.2 g | 11.2 g | 14% | 5.5 −42% |
| Saturated fat | 0.9 g | 3.2 g | 16% | 1.1 −13% |
| Carbohydrates | 19.1 g | 66.9 g | 24% | 28.1 −32% |
| Total sugars | 4.5 g | 15.8 g | 7.8 −42% | |
| Added sugars | 0.8 g | 2.8 g | 6% | 3.4 −76% |
| Protein | 3.4 g | 11.9 g | 24% | 5.1 −34% |
| Salt | 0.7 g | 2.4 g | 1.2 −45% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 69 Pad thai products on Foodmetria.
Compared with other pad thai
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Noodle & Vegetable Mix (50%) (Water, Rice Noodles, Vegetable Oil, Carrot, Spinach, Red Capsicum, Edamame Beans (Soy)), Pad Thai Style Sauce (47%) (Water, Peanut Butter, Sugar, Fish Sauce, Satay Flavour Blend (Wheat, Soy), Thickener (1422), Tomato Paste, Garlic, Coconut Milk Powder (Milk), Vinegar, Chilli Paste, Tamarind Paste, Yeast Extract, Mesquite Powder, Salt, Natural Colour (160c), Herb), Scrambled Egg Mix (3%), (Egg, Cream (Milk)), Spring Onion), Total Meal includes 19% Rice Noodles, 1% Egg, 0.4% Edamame Beans, 0.4% Red Capsicum
- Allergens
- EggsFishGlutenMilkPeanutsSoybeans
- May contain traces
- CrustaceansMolluscsNutsSesame seedsSulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Serving size
- 350g
- Sold in
- Australia
- Barcode
- 9356335005311
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegetable Pad Thai?
Vegetable Pad Thai contains 120 kcal per 100 g and about 419 kcal per serving (350g).
How much sugar is in Vegetable Pad Thai?
Vegetable Pad Thai has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegetable Pad Thai healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vegetable Pad Thai vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vegetable Pad Thai contain?
According to the label data it contains: Eggs, Fish, Gluten, Milk, Peanuts, Soybeans. It may also contain traces of crustaceans, molluscs, nuts, sesame seeds, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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