Vegetable Cooking Stock
Vegetable Cooking Stock by food club provides 2 kcal per 100 g, with 0.4 g of sugars and 0 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned soups category and comes in a 240 ml pack. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (240 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 2 kcal | 5 kcal | 50 −96% | |
| Total fat | 0 g | 0 g | 0% | 1.7 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.5 −100% |
| Carbohydrates | 0.5 g | 1.2 g | 0% | 6.4 −92% |
| Total sugars | 0.4 g | 0.8 g | 1.5 −76% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.8 −100% |
| Protein | 0 g | 0 g | 0% | 2.4 −100% |
| Salt | 0 g | 0 g | 1.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2950 Canned soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other canned soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
VEGETABLE STOCK (WATER, VEGETABLE FLAVOR CONCENTRATE [VEGETABLE JUICE CONCENTRATE (CARROT, CELERIAC, ONION), COOKED VEGETABLES (CARROT, ONION, CELERY), TOMATO PASTE, YEAST EXTRACT, SEA SALT, SUGAR, MOLASSES, ONION POWDER, POTATO FLOUR, FLAVOR, CANOLA OIL]
- Allergens
- Celery
Product details
- Quantity
- 240 ml
- Serving size
- 1 cup (240 g)
- Sold in
- United States
- Barcode
- 0036800392076
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegetable Cooking Stock?
Vegetable Cooking Stock contains 2 kcal per 100 g and about 5 kcal per serving (1 cup (240 g)).
How much sugar is in Vegetable Cooking Stock?
Vegetable Cooking Stock has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegetable Cooking Stock healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Vegetable Cooking Stock contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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