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Vegan Protein
Vegan Protein by ProteinWorks provides 383 kcal per 100 g, with 0 g of sugars and 87 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein powders category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (35 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 383 kcal | 134 kcal | 363 +6% | |
| Total fat | 2 g | 0.7 g | 1% | 4.7 −57% |
| Saturated fat | 0.3 g | 0.1 g | 1% | 2.1 −85% |
| Carbohydrates | 3.4 g | 1.2 g | 0% | 10.1 −66% |
| Total sugars | 0 g | 0 g | 3.8 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Dietary fiber | 0.6 g | 0.2 g | 1% | 4.1 −85% |
| Protein | 87 g | 30.5 g | 61% | 69.6 +25% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4753 Protein powders products on Foodmetria.
Compared with other protein powders
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Protein Blend [Soy Protein Isolate, Pea Protein Isolate, Pumpkin Seed Protein, Sunflower Protein, Brown Rice Protein], Flaxseed Powder, Vitamin & Mineral Blend (Tricalcium Phosphate, Vitamin C, Vitamin B5, Vitamin B6, Folic Acid, Vitamin B12), DigeZymeⓇ (Amylase, Protease, Cellulase, Beta-D-Galactosidase, Lipase).
- Allergens
- Soybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (35 g)
- Labels & certifications
- No glutenVegetarianVegan
- Sold in
- United Kingdom
- Barcode
- 5060594778599
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegan Protein?
Vegan Protein contains 383 kcal per 100 g and about 134 kcal per serving (1 portion (35 g)).
How much sugar is in Vegan Protein?
Vegan Protein has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegan Protein healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vegan Protein vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Vegan Protein contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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