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Vegan protein
Vegan protein by Bodymass provides 421 kcal per 100 g, with 0.3 g of sugars and 77.8 g of protein. That is 92% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein powders category and comes in a 400 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 421 kcal | 363 +16% |
| Total fat | 7 g | 4.7 +49% |
| Saturated fat | 4.1 g | 2.1 +100% |
| Carbohydrates | 4.7 g | 10.1 −53% |
| Total sugars | 0.3 g | 3.8 −92% |
| Added sugars | 0 g | 0.6 −100% |
| Protein | 77.8 g | 69.5 +12% |
| Salt | 2.2 g | 1.1 +102% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4748 Protein powders products on Foodmetria.
Compared with other protein powders
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Mélange de protéines en poudre 93% (protéines de pois, protéines de tournesol, protéines de chanvre, protéines de citrouille, de riz), poudre de cacao faible en gras, arome, edulcorant: Sucralose, Utilisation recommandée: Dissoudre le contenu d'une cuillère (25 g) dans 225 ml d'eau d
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Labels & certifications
- VegetarianVegan
- Sold in
- France
- Barcode
- 03003301
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegan protein?
Vegan protein contains 421 kcal per 100 g.
How much sugar is in Vegan protein?
Vegan protein has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegan protein healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vegan protein vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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