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Vegan burger remolacha
Vegan burger remolacha by Terra Nostra provides 230 kcal per 100 g, with 1.3 g of sugars and 9 g of protein. That is 62% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Vegetarian hamburgers category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 230 kcal | 205 +12% |
| Total fat | 7.4 g | 9.9 −25% |
| Saturated fat | 0.9 g | 1.7 −48% |
| Carbohydrates | 31.9 g | 16.6 +92% |
| Total sugars | 1.3 g | 3.4 −62% |
| Added sugars | 0 g | 0.4 −100% |
| Protein | 9 g | 10.6 −15% |
| Salt | 0.9 g | 1.8 −54% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 304 Vegetarian hamburgers products on Foodmetria.
Compared with other vegetarian hamburgers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Garbanzos, alubias, cebolla, remolacha (20%), tomate, aceite de girasol, sal, especias
Product details
- Labels & certifications
- VegetarianVegan
- Sold in
- Spain
- Barcode
- 8420496070028
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegan burger remolacha?
Vegan burger remolacha contains 230 kcal per 100 g.
How much sugar is in Vegan burger remolacha?
Vegan burger remolacha has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegan burger remolacha healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vegan burger remolacha vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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