Vanilla tapioca pudding
Vanilla tapioca pudding provides 142 kcal per 100 g, with 11.8 g of sugars and 1.2 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Desserts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 onz (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 142 kcal | 121 kcal | 292 −51% | |
| Total fat | 5.9 g | 5 g | 6% | 14.2 −59% |
| Saturated fat | 5.3 g | 4.5 g | 23% | 8 −33% |
| Carbohydrates | 18.8 g | 16 g | 6% | 40.5 −54% |
| Total sugars | 11.8 g | 10 g | 29.3 −60% | |
| Dietary fiber | 1.2 g | 1 g | 4% | 1.6 −26% |
| Protein | 1.2 g | 1 g | 2% | 4.9 −76% |
| Salt | 0 g | 0 g | 0.8 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3367 Desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Coconut milk, water, cooked tapioca pearls (water, tapioca), organic evaporated cane juice, chia seeds, madagascar bourbon vanilla extract, rice starch, cultured dextrose (derived from non-gmo corn to maintain freshness).
Product details
- Serving size
- 3 onz (85 g)
- Sold in
- United States
- Barcode
- 0891004001403
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vanilla tapioca pudding?
Vanilla tapioca pudding contains 142 kcal per 100 g and about 121 kcal per serving (3 onz (85 g)).
How much sugar is in Vanilla tapioca pudding?
Vanilla tapioca pudding has 11.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Vanilla tapioca pudding healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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