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Vanilla Ice Cream
Vanilla Ice Cream provides 222 kcal per 100 g, with 18.2 g of sugars and 4 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Frozen desserts category. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (99.2 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 222 kcal | 220 kcal | 214 | |
| Total fat | 16.1 g | 16 g | 21% | 10 +61% |
| Saturated fat | 10.1 g | 10 g | 50% | 6.2 +63% |
| Carbohydrates | 18.2 g | 18 g | 7% | 28.4 −36% |
| Total sugars | 18.2 g | 18 g | 21.6 −16% | |
| Added sugarsUSDA | 13.2 g | 13.1 g | 26% | 16.8 −21% |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 4 g | 4 g | 8% | 3.4 +19% |
| Salt | 0.3 g | 0.3 g | 0.2 +28% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10955 Frozen desserts products on Foodmetria.
Added sugars from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sodium
- 112 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream, milk (vitamin d3), non-gmo pure cane sugar, egg yolks, vanilla extract, salt, lactase
- Allergens
- EggsMilk
Product details
- Serving size
- 1/2 cup (99.2 g)
- Labels & certifications
- No lactose
- Sold in
- United States
- Barcode
- 0856002007000
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vanilla Ice Cream?
Vanilla Ice Cream contains 222 kcal per 100 g and about 220 kcal per serving (1/2 cup (99.2 g)).
How much sugar is in Vanilla Ice Cream?
Vanilla Ice Cream has 18.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Vanilla Ice Cream healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vanilla Ice Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vanilla Ice Cream contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 8, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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