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Vanilla Creme
Vanilla Creme by Great Value provides 500 kcal per 100 g, with 33.3 g of sugars and 4.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 500 kcal |
| Total fat | 18.8 g |
| Saturated fat | 4.2 g |
| Carbohydrates | 75 g |
| Total sugars | 33.3 g |
| Dietary fiber | 0 g |
| Protein | 4.2 g |
| Salt | 0.6 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Farine de blé enrichie, Sucres (sucre à glacer, sucre, sirop de glucose), Shortening d’huile de palme, de canola et de palme modifiée, Amidon de maïs, Arôme naturel, Bicarbonate de soude, Sel, Lécithine de soya, Bicarbonate d’ammonium _Soya, Blé, Lait, Oeufs_
- Allergens
- EggsGlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 0627735016313
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vanilla Creme?
Vanilla Creme contains 500 kcal per 100 g.
How much sugar is in Vanilla Creme?
Vanilla Creme has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Vanilla Creme healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vanilla Creme vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vanilla Creme contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 4, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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