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Vanilla
gluten free vanilla pudding naturally & artificially flavored.
Vanilla by Snack Pack provides 109 kcal per 100 g, with 13 g of sugars and 0 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Puddings category and comes in a 4 - 3.25 oz cups / 13 oz (368 g) pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pudding cup (92 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 109 kcal | 100 kcal | 136 −20% | |
| Total fat | 3.3 g | 3 g | 4% | 3.7 −12% |
| Saturated fat | 1.6 g | 1.5 g | 8% | 2.2 −27% |
| Carbohydrates | 18.5 g | 17 g | 6% | 20 −7% |
| Total sugars | 13 g | 12 g | 11.6 +12% | |
| Added sugars | 12 g | 11 g | 22% | 8.9 +35% |
| Dietary fiber | 1.1 g | 1 g | 4% | 1.3 −18% |
| Protein | 0 g | 0 g | 0% | 5.4 −100% |
| Salt | 0.3 g | 0.3 g | 0.3 +13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 991 Puddings products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2026. Other values: Open Food Facts.
Compared with other puddings
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, NONFAT MILK, SUGAR, MODIFIED CORN STARCH, PALM OIL, 2% SALT, SODIUM STEAROYL LACTYLATE, DISODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, YELLOW 5, YELLOW 6.
- Allergens
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 4 - 3.25 oz cups / 13 oz (368 g)
- Serving size
- 1 pudding cup (92 g)
- Labels & certifications
- No glutenKosherNo preservativesNo hfcs
- Sold in
- Bolivia, United States
- Barcode
- 0027000419014
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vanilla?
Vanilla contains 109 kcal per 100 g and about 100 kcal per serving (1 pudding cup (92 g)).
How much sugar is in Vanilla?
Vanilla has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Vanilla healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vanilla vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vanilla contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 18, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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