Valrhona Le Noir 85% Dark Bitter Chocolate - 3.5 Oz (2 Pack)

by Valrhona in Dark chocolates Barcode 0726120450708
Poor nutritional quality

Valrhona Le Noir 85% Dark Bitter Chocolate - 3.5 Oz (2 Pack) by Valrhona provides 600 kcal per 100 g, with 12.5 g of sugars and 12.5 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Dark chocolates category.

Nutrient levels per 100 g

Fat
47.5 g · High
Saturated fat
30 g · High
Sugars
12.5 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 40.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 600 kcal 240 kcal 554 +8%
Total fat 47.5 g 19 g 24% 40.1 +18%
Saturated fat 30 g 12 g 60% 24 +25%
Carbohydrates 35 g 14 g 5% 37 −5%
Total sugars 12.5 g 5 g 29.2 −57%
Dietary fiber 15 g 6 g 21% 9.4 +60%
Protein 12.5 g 5 g 10% 8 +56%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6178 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 14%
Sugars lower 13%
Salt lower 1%
Saturated fat higher 15%
Protein top 4%
Fiber top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
40.0g
Sold in
United States
Barcode
0726120450708

Prices reported by shoppers

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Frequently asked questions

How many calories are in Valrhona Le Noir 85% Dark Bitter Chocolate - 3.5 Oz (2 Pack)?

Valrhona Le Noir 85% Dark Bitter Chocolate - 3.5 Oz (2 Pack) contains 600 kcal per 100 g and about 240 kcal per serving (40.0g).

How much sugar is in Valrhona Le Noir 85% Dark Bitter Chocolate - 3.5 Oz (2 Pack)?

Valrhona Le Noir 85% Dark Bitter Chocolate - 3.5 Oz (2 Pack) has 12.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Valrhona Le Noir 85% Dark Bitter Chocolate - 3.5 Oz (2 Pack) healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 4, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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