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Valda
Valda provides 195 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Candies category and comes in a 50 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 195 kcal | 364 −46% |
| Total fat | 0.2 g | 3.3 −94% |
| Saturated fat | 0.2 g | 1.9 −89% |
| Carbohydrates | 43 g | 81.5 −47% |
| Total sugars | 0 g | 54.5 −100% |
| Added sugars | 0 g | 49.3 −100% |
| Protein | 0 g | 2.1 −100% |
| Salt | 0 g | 0.3 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 11650 Candies products on Foodmetria.
Compared with other candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Gelificante: gomma d'acacia; edulcoranti: xilitolo; sorbitolo; emulsionante: glicerolo; mentolo (0,4%); olio di eucalipto (0,1%), oli vegetali (cocco, colza); coloranti: curcumina, blu patentato V; agente di rivestimento: E901. È un prodotto alimentare. Un consumo eccessivo può avere effetti
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 50 g
- Sold in
- Italy
- Barcode
- 8004283664388
Prices reported by shoppers
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Frequently asked questions
How many calories are in Valda?
Valda contains 195 kcal per 100 g.
How much sugar is in Valda?
Valda has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Valda healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Valda vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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