Vaj 80% by AUCHAN

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Vaj 80%

by AUCHAN 200 g in Unsalted butters Barcode 5999086458308
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Vaj 80% by AUCHAN provides 727 kcal per 100 g, with 0.5 g of sugars and 0.8 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Unsalted butters category and comes in a 200 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
80 g · High
Saturated fat
64 g · High
Sugars
0.5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 727 kcal 721
Total fat 80 g 79.6
Saturated fat 64 g 52.3 +22%
Carbohydrates 0.9 g 0.7 +32%
Total sugars 0.5 g 0.7 −27%
Protein 0.8 g 0.5 +62%
Salt 0.1 g 0.1 −23%

Category average across 570 Unsalted butters products on Foodmetria.

Compared with other unsalted butters

Calories lower 33%
Sugars lower 30%
Salt higher 28%
Saturated fat higher 1%
Protein top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasztőrözött tejszín.

Palm oil freeNot veganVegetarian
Allergens
Milk

Product details

Quantity
200 g
Sold in
Hungary
Barcode
5999086458308

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vaj 80%?

Vaj 80% contains 727 kcal per 100 g.

How much sugar is in Vaj 80%?

Vaj 80% has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vaj 80% healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vaj 80% vegan?

Based on its ingredient list, it is not vegan.

What allergens does Vaj 80% contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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