Uovo nocciolato gianduia by Baratti & Milano

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Uovo nocciolato gianduia

by Baratti & Milano in Easter eggs Barcode 8007692049418
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Uovo nocciolato gianduia by Baratti & Milano provides 616 kcal per 100 g, with 29 g of sugars and 8.9 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Easter eggs category.

Nutrient levels per 100 g

Fat
48 g · High
Saturated fat
12 g · High
Sugars
29 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 616 kcal 538 +14%
Total fat 48 g 32.5 +48%
Saturated fat 12 g 18.5 −35%
Carbohydrates 31 g 54.1 −43%
Total sugars 29 g 50.5 −43%
Protein 8.9 g 6.3 +42%
Salt 0.2 g 0.3 −25%

Category average across 689 Easter eggs products on Foodmetria.

Compared with other easter eggs

Calories higher 1%
Sugars lower 5%
Salt lower 42%
Saturated fat lower 6%
Protein top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8007692049418

Prices reported by shoppers

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Frequently asked questions

How many calories are in Uovo nocciolato gianduia?

Uovo nocciolato gianduia contains 616 kcal per 100 g.

How much sugar is in Uovo nocciolato gianduia?

Uovo nocciolato gianduia has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Uovo nocciolato gianduia healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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