Nutrition report ready

Uncured Genoa Salame

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Wegmans product.

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Uncured Genoa Salame

by Wegmans 6 oz in Salami Barcode 0077890149638
Not enough data to compute
Green-Score
e
Environmental impact estimate

Uncured Genoa Salame by Wegmans provides 388 kcal per 100 g and 28.2 g of protein. It is listed in the Salami category and comes in a 6 oz pack.

Nutrient levels per 100 g

Fat
28.2 g · High
Saturated fat
12.3 g · High
Salt
4.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (28.349 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 388 kcal 110 kcal 372
Total fat 28.2 g 8 g 10% 30.2 −6%
Saturated fat 12.3 g 3.5 g 18% 11.9
Carbohydrates 3.5 g 1 g 0% 1.8 +94%
Protein 28.2 g 8 g 16% 23.3 +21%
Salt 4.2 g 1.2 g 4 +6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2798 Salami products on Foodmetria.

Nutrition claims check

Claims its numbers support

High protein
29% of calories from protein (EU: at least 20% of calories from protein)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other salami

Calories higher 39%
Salt higher 25%
Saturated fat higher 42%
Protein top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
6 oz
Serving size
1 serving (28.349 g)
Labels & certifications
No glutenNo lactose
Sold in
United States
Barcode
0077890149638

Prices reported by shoppers

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Frequently asked questions

How many calories are in Uncured Genoa Salame?

Uncured Genoa Salame contains 388 kcal per 100 g and about 110 kcal per serving (1 serving (28.349 g)).

Source: Open Food Facts (ODbL). Last updated August 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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