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Uncured bacon
Uncured bacon provides 545 kcal per 100 g, with 9.1 g of sugars and 27.3 g of protein. That is 393% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Prepared meats category. Contains: celery, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pan fried slice (11 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 545 kcal | 60 kcal | 250 +118% | |
| Total fat | 40.9 g | 4.5 g | 6% | 17.1 +139% |
| Saturated fat | 13.6 g | 1.5 g | 8% | 6.9 +98% |
| Carbohydrates | 9.1 g | 1 g | 0% | 3.4 +164% |
| Total sugars | 9.1 g | 1 g | 1.8 +393% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 27.3 g | 3 g | 6% | 21.5 +27% |
| Salt | 5.7 g | 0.6 g | 2.7 +114% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6262 Prepared meats products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2020. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 20% of calories from protein (EU: at least 12% of calories from protein)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other prepared meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork, water, sea salt, raw sugar, celery powder.
- Allergens
- CeleryPork
Product details
- Serving size
- 1 pan fried slice (11 g)
- Sold in
- United States
- Barcode
- 20736620
Prices reported by shoppers
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Frequently asked questions
How many calories are in Uncured bacon?
Uncured bacon contains 545 kcal per 100 g and about 60 kcal per serving (1 pan fried slice (11 g)).
How much sugar is in Uncured bacon?
Uncured bacon has 9.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Uncured bacon healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Uncured bacon vegan?
Based on its ingredient list, it is not vegan.
What allergens does Uncured bacon contain?
According to the label data it contains: Celery, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 21, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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