Umeboshi pickled plums
Umeboshi pickled plums provides 0 kcal per 100 g, with 16.7 g of sugars and 0 g of protein. That is 126% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Salted snacks category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 plum (6 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 0 kcal | 0 kcal | 131 −100% | |
| Total fat | 0 g | 0 g | 0% | 7.4 −100% |
| Saturated fat | 0 g | 0 g | 0% | 1.5 −100% |
| Carbohydrates | 16.7 g | 1 g | 0% | 12.8 +30% |
| Total sugars | 16.7 g | 1 g | 7.4 +126% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.6 −100% |
| Protein | 0 g | 0 g | 0% | 1.6 −100% |
| Salt | 19.2 g | 1.2 g | 2 +878% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6983 Salted snacks products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.
Compared with other salted snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Umeboshi (japanese plum), shiso (perilla leaves), sea salt.
Product details
- Serving size
- 1/2 plum (6 g)
- Sold in
- United States
- Barcode
- 0023547222025
Prices reported by shoppers
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Frequently asked questions
How many calories are in Umeboshi pickled plums?
Umeboshi pickled plums contains 0 kcal per 100 g.
How much sugar is in Umeboshi pickled plums?
Umeboshi pickled plums has 16.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Umeboshi pickled plums healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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