Tzatziki by Salakis

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Tzatziki

by Salakis 200g Barcode 5202258021263
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Tzatziki by Salakis provides 140 kcal per 100 g, with 2.4 g of sugars and 3.6 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 200g pack. Contains: fish, gluten, milk, mustard, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
12.2 g · Moderate
Saturated fat
4.8 g · Moderate
Sugars
2.4 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 140 kcal
Total fat 12.2 g
Saturated fat 4.8 g
Carbohydrates 3.7 g
Total sugars 2.4 g
Added sugars 0 g
Dietary fiber 0.3 g
Protein 3.6 g
Salt 1 g

Ingredients

Griechischer Abtropfjoghurt 64% (Kuhmilch, Milchproteine, Joghurtkulturen (Milch)), Frisch geschnittene Gurke, Sonnenblumenöl, Knoblauch, Branntweinessig, Salz, Modifizierte Stärke, Maisstärke, Stabilisatoren (Xanthan, Guarkernmehl). Dieses Produkt wird in einer Produktionsstätte hergestellt, in der Eier, Senfkörner, Fisch, Gluten, Soja, Sesamsamen und Sellerie vorhanden sind. Bei +4°C bis +7°C

Palm oil freeNot veganNot vegetarian
Allergens
FishGlutenMilkMustardSesame seedsSoybeans

Additives 3

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200g
Sold in
Germany
Barcode
5202258021263

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tzatziki?

Tzatziki contains 140 kcal per 100 g.

How much sugar is in Tzatziki?

Tzatziki has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tzatziki healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tzatziki vegan?

Based on its ingredient list, it is not vegan.

What allergens does Tzatziki contain?

According to the label data it contains: Fish, Gluten, Milk, Mustard, Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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