Turtles Gelatin Dessert, Booyakasha Berry
Turtles Gelatin Dessert, Booyakasha Berry by Jell-O provides 409 kcal per 100 g, with 86.4 g of sugars and 9.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gelatin.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.125 package (makes 1/2 cup) (22 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 409 kcal | 90 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 86.4 g | 19 g | 7% |
| Total sugars | 86.4 g | 19 g | |
| Protein | 9.1 g | 2 g | 4% |
| Salt | 0.9 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from January 2022. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Fat-free
- 0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
Sugar, gelatin, adipic acid (for tartness), contains less than 2% of disodium phosphate and sodium citrate (controls acidity), fumaric acid (for tartness), artificial and natural flavor, blue 1.
- Allergens
- Gelatin
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Regulatory status of its additives
How the US, individual states and the EU treat additives found in this product's ingredient list.
United States
Blue 1 (E133) is among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.
California
The California School Food Safety Act (AB 2316) bars Blue 1 (E133) from food served or sold in public schools from December 31, 2027.
West Virginia
West Virginia HB 2354 has barred Blue 1 (E133) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.
What these additives are and what the research says: Blue 1.
Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.
Product details
- Serving size
- 0.125 package (makes 1/2 cup) (22 g)
- Sold in
- United States
- Barcode
- 0043000070208
Prices reported by shoppers
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Frequently asked questions
How many calories are in Turtles Gelatin Dessert, Booyakasha Berry?
Turtles Gelatin Dessert, Booyakasha Berry contains 409 kcal per 100 g and about 90 kcal per serving (0.125 package (makes 1/2 cup) (22 g)).
How much sugar is in Turtles Gelatin Dessert, Booyakasha Berry?
Turtles Gelatin Dessert, Booyakasha Berry has 86.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Turtles Gelatin Dessert, Booyakasha Berry healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Turtles Gelatin Dessert, Booyakasha Berry vegan?
Based on its ingredient list, it is not vegan.
What allergens does Turtles Gelatin Dessert, Booyakasha Berry contain?
According to the label data it contains: Gelatin. Recipes change — always check the package label.
Does Turtles Gelatin Dessert, Booyakasha Berry contain additives restricted in the US or the EU?
Its ingredient list includes Blue 1 (E133). FDA is asking manufacturers to stop using it by the end of 2027 (voluntarily); California bars it from public schools from December 31, 2027; West Virginia bars it from school meals. Recipes change — check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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