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Turkish delight
Turkish delight by Saray provides 347 kcal per 100 g, with 75.9 g of sugars and 0.2 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 400 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 347 kcal |
| Total fat | 0.5 g |
| Saturated fat | 0.3 g |
| Carbohydrates | 85.4 g |
| Total sugars | 75.9 g |
| Added sugars | 58.3 g |
| Protein | 0.2 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sucre, eau, amidon de blé, arômes, correcteur d'acidité : E330, colorants : E122.
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Sold in
- France
- Barcode
- 5412294120626
Prices reported by shoppers
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Frequently asked questions
How many calories are in Turkish delight?
Turkish delight contains 347 kcal per 100 g.
How much sugar is in Turkish delight?
Turkish delight has 75.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Turkish delight healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Turkish delight contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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