Nutrition report ready

Tuna steaks

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score A

View details

Tuna steaks

in Seafood Barcode 0615433300247
Very good nutritional quality

Tuna steaks provides 53 kcal per 100 g, with 0 g of sugars and 12 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Seafood category.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 5 onz (142 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 53 kcal 75 kcal 151 −65%
Total fat 0.7 g 1 g 1% 7.1 −90%
Saturated fat 0 g 0 g 0% 1.4 −100%
Carbohydrates 0 g 0 g 0% 4.9 −100%
Total sugars 0 g 0 g 1.2 −100%
Dietary fiber 0 g 0 g 0% 0.4 −100%
Protein 12 g 17 g 34% 16.4 −27%
Salt 0.1 g 0.1 g 1.9 −97%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1937 Seafood products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other seafood

Calories lower 4%
Sugars lower 1%
Salt lower 4%
Saturated fat lower 1%
Protein top 71%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wild caught tuna, tasteless smoke (a color preservative).

Product details

Serving size
5 onz (142 g)
Sold in
United States
Barcode
0615433300247

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tuna steaks?

Tuna steaks contains 53 kcal per 100 g and about 75 kcal per serving (5 onz (142 g)).

How much sugar is in Tuna steaks?

Tuna steaks has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tuna steaks healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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