Truvia

by Truvia 360g in Tabletop sweeteners Barcode 5010067322491
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Ultra-processed food

Truvia by Truvia provides 292 kcal per 100 g, with 1.9 g of sugars and 0 g of protein. That is 90% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Tabletop sweeteners category and comes in a 360g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
1.9 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 292 kcal 166 +76%
Total fat 0 g 0.1 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 73 g 51.1 +43%
Total sugars 1.9 g 19.4 −90%
Added sugars 0 g 6.5 −100%
Dietary fiber 25 g 2 +1159%
Protein 0 g 1 −100%
Salt 0 g 5.5 −99%

Category average across 343 Tabletop sweeteners products on Foodmetria.

Compared with other tabletop sweeteners

Calories higher 41%
Sugars higher 39%
Salt lower 49%
Saturated fat lower 1%
Protein top 100%
Fiber top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

bulking agent (erythritol), inulin (chicory root fibre), sweetener (steviol glycosides).

Palm oil freeVeganVegetarian

Additives 2

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
360g
Sold in
United Kingdom
Barcode
5010067322491

Prices reported by shoppers

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Frequently asked questions

How many calories are in Truvia?

Truvia contains 292 kcal per 100 g.

How much sugar is in Truvia?

Truvia has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Truvia healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Truvia vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated September 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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