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Tripes à l'Aveyronnaise
Tripes à l'Aveyronnaise by Maison Carrier is listed in the Specialty made with tripe category. It is classified as NOVA 4 (ultra-processed food). It comes in a 550 g pack. Contains: celery, eggs, milk, soybeans.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 1.9 g | 0.2 +700% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 10 Specialty made with tripe products on Foodmetria.
Ingredients
Pansettes de veau 43 %, eau, vin blanc, carottes, coulis de tomate (basilic, huile de tournesol et sucre), couenne de porc, concentré de tomate, oignons, sel, bouillon de bœuf (exhausteurs de goût : guanylate et inosinate de sodium, jus de cuisson de viande de bœuf, amidon de maïs, arôme (_soja_), colorant E150c, antioxygène : extrait riche en tocophérols, _lait_ et _œufs_), poivre, ail, _céleri_, clou de girofle, thym, sucre et laurier.
- Allergens
- CeleryEggsMilkSoybeans
- May contain traces
- CeleryCrustaceansEggsFishGlutenMolluscsMustardSoybeansSulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 550 g
- Sold in
- France
- Barcode
- 3760070420364
Prices reported by shoppers
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Frequently asked questions
Is Tripes à l'Aveyronnaise healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tripes à l'Aveyronnaise vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tripes à l'Aveyronnaise contain?
According to the label data it contains: Celery, Eggs, Milk, Soybeans. It may also contain traces of crustaceans, fish, gluten, molluscs, mustard, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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