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Traditional style mushroom jerky

by Merryhill Mushrooms 20 g in Dried mushrooms Barcode 5060391340050

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Ultra-processed food

Traditional style mushroom jerky by Merryhill Mushrooms is listed in the Dried mushrooms category. It is classified as NOVA 4 (ultra-processed food). It comes in a 20 g pack. Contains: soybeans.

Nutrition facts

Nutrient	Per 100 g	Category avg
Added sugars	9.7 g	0.2 +5949%

Category average across 181 Dried mushrooms products on Foodmetria.

Ingredients

Mushrooms, Tamari Soy Sauce (Soya Beans, Water, Salt, Distilled Alcohol, Koji Seed), Relish (Water, Spirit Vinegar, Sugar, Plain Caramel, Sugar Syrup, Salt, Tamarinds, Acetic Acid, Cayenne Pepper, Cloves, Saccharin, Garlic Oil), Golden Syrup, Sugar, Pepper Flakes, Garlic Granules.

Palm oil freeVeganVegetarian

Allergens: Soybeans

Additives 3

E150a - Plain caramel

Colour

E260 - Acetic acid

Preservative

E954 - saccharin and its salts

Sweetener

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 20 g
Labels & certifications: No glutenVegetarianVegan
Sold in: United Kingdom
Barcode: 5060391340050

Prices reported by shoppers

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Frequently asked questions

Is Traditional style mushroom jerky healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Traditional style mushroom jerky vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Traditional style mushroom jerky contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.