Traditional English Toffee
Traditional English Toffee by Nassau Candy Specialty Confections & Fine Foods provides 525 kcal per 100 g, with 47.5 g of sugars and 5 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confectioneries category. Contains: milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 pieces (40 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 525 kcal | 210 kcal | 409 +28% | |
| Total fat | 30 g | 12 g | 15% | 9.5 +216% |
| Saturated fat | 17.5 g | 7 g | 35% | 6.1 +185% |
| Carbohydrates | 60 g | 24 g | 9% | 74.3 −19% |
| Total sugars | 47.5 g | 19 g | 54.6 −13% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.7 −100% |
| Protein | 5 g | 2 g | 4% | 3.3 +49% |
| Salt | 0.3 g | 0.1 g | 0.3 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19323 Confectioneries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other confectioneries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, partially hydrogenated palm kernel oil, whey powder, cocoa powder, soy lecithin (an emulsifier), vanillin (artificial flavor), corn syrup, cashew pieces, butter (cream & salt), coconut oil, water, baking soda.
- Allergens
- MilkNutsSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 pieces (40 g)
- Sold in
- United States
- Barcode
- 0618645300401
Prices reported by shoppers
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Frequently asked questions
How many calories are in Traditional English Toffee?
Traditional English Toffee contains 525 kcal per 100 g and about 210 kcal per serving (3 pieces (40 g)).
How much sugar is in Traditional English Toffee?
Traditional English Toffee has 47.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Traditional English Toffee healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Traditional English Toffee vegan?
Based on its ingredient list, it is not vegan.
What allergens does Traditional English Toffee contain?
According to the label data it contains: Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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