Nutrition report ready
Tortello pasta frolla ripiena all'albicocca
Nutri-Score E NOVA 4
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Tortello pasta frolla ripiena all'albicocca
Tortello pasta frolla ripiena all'albicocca by Vincenzi provides 402 kcal per 100 g, with 37 g of sugars and 5.2 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Filled biscuits category and comes in a 45 g pack. Contains: eggs, gluten, milk, nuts, avena, burro.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 45 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 402 kcal | 181 kcal | 469 −14% | |
| Total fat | 13 g | 5.9 g | 8% | 20.2 −36% |
| Saturated fat | 6.2 g | 2.8 g | 14% | 8.9 −30% |
| Carbohydrates | 65 g | 29.3 g | 11% | 64.8 |
| Total sugars | 37 g | 16.7 g | 31.8 +16% | |
| Added sugars | 22.1 g | 9.9 g | 20% | 23.2 −5% |
| Protein | 5.2 g | 2.3 g | 5% | 6 −13% |
| Salt | 0.4 g | 0.2 g | 0.5 −26% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1056 Filled biscuits products on Foodmetria.
Compared with other filled biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farina di _FRUMENTO_, ripieno all'albicocca 30% (sciroppo di glucosio - fruttosio, purea di albicocca 40%, zucchero, gelificante: pectina, acidificante: acido citrico, aromi), zucchero, _UOVA_ fresche, farina di _AVENA_ 9%, margarina egetale (olio di palma, acqua), _BURRO_, miele, sale, agenti lievitanti (carbonato acido di sodio, difosfato disodico), aromi. PUÒ CONTENERE FRUTTA A GUSCIO, SENAPE, SOIA.
- Allergens
- EggsGlutenMilkNutsAVENABURRO
- May contain traces
- MustardSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 45 g
- Serving size
- 45 g
- Sold in
- Italy
- Barcode
- 8000350008475
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tortello pasta frolla ripiena all'albicocca?
Tortello pasta frolla ripiena all'albicocca contains 402 kcal per 100 g and about 181 kcal per serving (45 g).
How much sugar is in Tortello pasta frolla ripiena all'albicocca?
Tortello pasta frolla ripiena all'albicocca has 37 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Tortello pasta frolla ripiena all'albicocca healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tortello pasta frolla ripiena all'albicocca vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tortello pasta frolla ripiena all'albicocca contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, AVENA, BURRO. It may also contain traces of mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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