Tortellini de requesón y espinacas

by Consum 250g in Tortellini ricotta spinach Barcode 8414807516367

Pasta fresca al huevo rellena con requesón y espinacas

Average nutritional quality
Ultra-processed food

Tortellini de requesón y espinacas by Consum provides 252 kcal per 100 g, with 4.4 g of sugars and 9.9 g of protein. That is 33% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tortellini ricotta spinach category and comes in a 250g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
6.3 g · Moderate
Saturated fat
1.4 g · Low
Sugars
4.4 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 125g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 252 kcal 315 kcal 240 +5%
Total fat 6.3 g 7.9 g 10% 6.5
Saturated fat 1.4 g 1.8 g 9% 2.7 −48%
Carbohydrates 38 g 47.5 g 17% 35.4 +7%
Total sugars 4.4 g 5.5 g 3.3 +33%
Added sugars 0 g 0 g 0% 0.1 −100%
Dietary fiber 1.8 g 2.3 g 8% 2.7 −34%
Protein 9.9 g 12.4 g 25% 8.9 +12%
Salt 0.8 g 0.9 g 1.1 −32%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 86 Tortellini ricotta spinach products on Foodmetria.

Compared with other tortellini ricotta spinach

Calories lower 38%
Sugars higher 24%
Salt lower 9%
Saturated fat lower 20%
Protein top 29%
Fiber top 83%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasta 56% (harina de _trigo_ blando (_gluten_), _huevos_ 20%, sémola de _trigo_ duro (_gluten_), agua), relleno 44% (requesón 30% (suero de _leche_, _leche_, _nata_, sal), espinacas 24%, pan rallado (harina de _trigo_ blando (_gluten_), agua, sal, levadura), _crema_ agria (_leche_), copos de patata (patatas, emulgente (monoglicéridos y diglicéridos de ácidos grasos), aceite de girasol, suero de _leche_ en polvo, _lactosa_, sal, aromas naturales (_leche_, _trigo_ (_gluten_)), azúcar, ajo en polvo, cebolla tostada deshidratada, cebollino, nuez moscada).

May contain palm oilNot veganMaybe vegetarian
Allergens
EggsGlutenMilk
May contain traces
CeleryCrustaceansFishMolluscsMustardNutsSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250g
Serving size
125g
Labels & certifications
Green Dot
Sold in
Spain
Barcode
8414807516367

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Tortellini de requesón y espinacas?

Tortellini de requesón y espinacas contains 252 kcal per 100 g and about 315 kcal per serving (125g).

How much sugar is in Tortellini de requesón y espinacas?

Tortellini de requesón y espinacas has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tortellini de requesón y espinacas healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tortellini de requesón y espinacas vegan?

Based on its ingredient list, it is not vegan.

What allergens does Tortellini de requesón y espinacas contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of celery, crustaceans, fish, molluscs, mustard, nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Tortellini de requesón y espinacas? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More tortellini ricotta spinach

View all →

More from Consum

View all →