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Topfenknödel
Topfenknödel by Knorr provides 178 kcal per 100 g, with 9.9 g of sugars and 5.6 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 400g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 200 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 178 kcal | 356 kcal | |
| Total fat | 7.6 g | 15.2 g | 19% |
| Saturated fat | 4.5 g | 9 g | 45% |
| Carbohydrates | 21 g | 42 g | 15% |
| Total sugars | 9.9 g | 19.8 g | |
| Added sugars | 55.7 g | 111.4 g | 223% |
| Dietary fiber | 1 g | 2 g | 7% |
| Protein | 5.6 g | 11.2 g | 22% |
| Salt | 0.4 g | 0.7 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Zucker, Palmöl, Kartoffeln, WEIZENGRIESS, EIKLARPULVER, MILCHZUCKER, MILCHEIWEISS, jodiertes Speisesalz, Säuerungsmittel Citronensäure, Aromen, Farbstoff Carotin. Kann Spuren von Sellerie enthalten.
- Allergens
- EggsGlutenMilk
- May contain traces
- Celery
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400g
- Serving size
- 200 g
- Labels & certifications
- VegetarianNo preservativesEuropean Vegetarian Union
- Sold in
- Austria, France, Germany
- Barcode
- 9000275698712
Prices reported by shoppers
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Frequently asked questions
How many calories are in Topfenknödel?
Topfenknödel contains 178 kcal per 100 g and about 356 kcal per serving (200 g).
How much sugar is in Topfenknödel?
Topfenknödel has 9.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Topfenknödel healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Topfenknödel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Topfenknödel contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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