Tomatsauce til Bolognese

by Zelected in Tomato sauces Barcode 5708229127137
Not enough data to compute
Green-Score
b
Environmental impact estimate

Tomatsauce til Bolognese by Zelected provides 41 kcal per 100 g, with 6 g of sugars and 1.9 g of protein. That is 10% more sugar than the average product in this category. It is listed in the Tomato sauces category.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.1 g · Low
Sugars
6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 500.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 41 kcal 205 kcal 63 −35%
Total fat 0.6 g 3 g 4% 2.8 −78%
Saturated fat 0.1 g 0.5 g 3% 0.5 −82%
Carbohydrates 6.6 g 33 g 12% 7.3 −9%
Total sugars 6 g 30 g 5.5 +10%
Added sugars 0 g 0 g 0% 1.6 −100%
Protein 1.9 g 9.5 g 19% 1.8

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1355 Tomato sauces products on Foodmetria.

Compared with other tomato sauces

Calories lower 36%
Sugars higher 25%
Saturated fat lower 30%
Protein top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pastasauce med basilikum. Pasteuriseret. Ingredienser: 75% flåede hakkede tomater, 11% tomatkoncentra 2% basilikum, sukker, salt, løg, olivenolie, hvidløg, surhedsregulere middel (citronsyre). Næringsindhold pr. 100 g: Bedst før: Energi 172 kJ/

Product details

Serving size
500.0g
Sold in
Denmark
Barcode
5708229127137

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tomatsauce til Bolognese?

Tomatsauce til Bolognese contains 41 kcal per 100 g and about 205 kcal per serving (500.0g).

How much sugar is in Tomatsauce til Bolognese?

Tomatsauce til Bolognese has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated January 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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