Tomato Dressing
Tomato Dressing by Ducal provides 107 kcal per 100 g, with 33.3 g of sugars and 0 g of protein. That is 239% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Tbsp (15 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 107 kcal | 16 kcal | 194 −45% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Carbohydrates | 33.3 g | 5 g | 2% | 16.1 +106% |
| Total sugars | 33.3 g | 5 g | 9.8 +239% | |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 1.8 g | 0.3 g | 5.9 −70% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, concentrated tomato, sugar, salt, acetic acid (0.7%), sodium benzoate (0.05%), potassium sorbate (0.05%), ascorbic acid as preservatives and spices.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Tbsp (15 g)
- Sold in
- United States
- Barcode
- 0088313004854
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tomato Dressing?
Tomato Dressing contains 107 kcal per 100 g and about 16 kcal per serving (1 Tbsp (15 g)).
How much sugar is in Tomato Dressing?
Tomato Dressing has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Tomato Dressing healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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