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Tomato & Basil Pasta Sauce
Tomato & Basil Pasta Sauce by Napolina provides 58 kcal per 100 g, with 4.2 g of sugars and 1.5 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 350g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 58 kcal | 194 −70% |
| Total fat | 2.4 g | 12.8 −81% |
| Saturated fat | 0.5 g | 2.4 −79% |
| Carbohydrates | 6.8 g | 16.1 −58% |
| Total sugars | 4.2 g | 9.8 −57% |
| Added sugars | 0 g | 4.8 −100% |
| Dietary fiber | 1.7 g | 2.4 −29% |
| Protein | 1.5 g | 2.8 −47% |
| Salt | 0.6 g | 5.9 −89% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chopped Tomatoes in Tomato Juice (55%), (with firming agent Calcium Chloride), Tomato Purée, Onion, Extra Virgin Olive Oil, Garlic Purée, Cornflour, Basil (1.6%), Concentrated Lemon Juice, Salt, Black Pepper, Colour (Paprika Extract), Sweetener (Steviol Glycosides).
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350g
- Labels & certifications
- No added sugar
- Sold in
- United Kingdom
- Barcode
- 5000232892546
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tomato & Basil Pasta Sauce?
Tomato & Basil Pasta Sauce contains 58 kcal per 100 g.
How much sugar is in Tomato & Basil Pasta Sauce?
Tomato & Basil Pasta Sauce has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tomato & Basil Pasta Sauce healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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