Tomate frito

by Bonarea 400 g in Groceries Barcode 8413585012573
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Tomate frito by Bonarea provides 69 kcal per 100 g, with 7.4 g of sugars and 1.5 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
0.5 g · Low
Sugars
7.4 g · Moderate
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 69 kcal 194 −64%
Total fat 3 g 12.8 −77%
Saturated fat 0.5 g 2.4 −79%
Carbohydrates 8.2 g 16.1 −49%
Total sugars 7.4 g 9.8 −25%
Added sugars 3.7 g 4.8 −23%
Protein 1.5 g 2.8 −47%
Salt 0.9 g 5.9 −85%

Category average across 59927 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 31%
Sugars higher 33%
Salt lower 29%
Saturated fat higher 46%
Protein top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

bon fried tomato net weight 400ge ingredients: tomato (160g to make 100g product) sunflower oil, sugar, modified corn starch, salt and vegetable aroma, preserve in a cool and dry place, once opened, keep covered in the fridge and consume before 3 days, nutritional information average value per 100g of product energy value 289 kl/

Product details

Quantity
400 g
Sold in
Belgium, Spain
Barcode
8413585012573

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tomate frito?

Tomate frito contains 69 kcal per 100 g.

How much sugar is in Tomate frito?

Tomate frito has 7.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Tomate frito healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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