Tomate entero pelado en su jugo by Martinete

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Tomate entero pelado en su jugo

by Martinete in Canned tomatoes Barcode 8411074024502
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Processed food
Green-Score
a
Environmental impact estimate

Tomate entero pelado en su jugo by Martinete provides 23 kcal per 100 g, with 2.4 g of sugars and 1 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Canned tomatoes category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
2.4 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 23 kcal 27 −13%
Total fat 0.1 g 0.4 −74%
Saturated fat 0 g 0.1 −100%
Carbohydrates 4.1 g 4.1
Total sugars 2.4 g 3.3 −28%
Added sugars 0.4 g 0.1 +471%
Protein 1 g 1.4 −29%
Salt 0.7 g 0.4 +57%

Category average across 539 Canned tomatoes products on Foodmetria.

Compared with other canned tomatoes

Calories higher 44%
Sugars lower 9%
Salt higher 6%
Saturated fat lower 1%
Protein top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

TOMATE, JUGO DE TOMATE, SAL COMUN, AZUCAR, ACIDO Cítrico, CLORURO CALCICO

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No glutenNo lactose
Sold in
Spain
Barcode
8411074024502

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tomate entero pelado en su jugo?

Tomate entero pelado en su jugo contains 23 kcal per 100 g.

How much sugar is in Tomate entero pelado en su jugo?

Tomate entero pelado en su jugo has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tomate entero pelado en su jugo healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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