Tofu By Ptk

by Céréal Bio Barcode 3175681123311
Not enough data to compute
Ultra-processed food

Tofu By Ptk by Céréal Bio provides 155 kcal per 100 g, with 0.5 g of sugars and 15 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
9.7 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
0.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV*
Calories 155 kcal 155 kcal
Total fat 9.7 g 9.7 g 12%
Saturated fat 1.7 g 1.7 g 9%
Carbohydrates 1 g 1 g 0%
Total sugars 0.5 g 0.5 g
Added sugars 0 g 0 g 0%
Dietary fiber 2 g 2 g 7%
Protein 15 g 15 g 30%
Salt 0 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

TOFU naturale PREZEN TOFU AL NATURALE Preparazione alimentare vegetale biologica sterilizzata a base di soia, Ingredienti Tofu* (acqua, soia* decorticata 27,5%, gelificanti: solfato di calcio, Nigari), Può contenere tracce di glutine, uova, latte, frutta a guscio, sedano e sesamo, Nutrition , Santé Italia S,p,A, - Largo Boccioni, 1-21040 Origgio (VA), *Biologici,

May contain traces
CeleryEggsGlutenMilkNutsSesame seeds

Product details

Serving size
100 g
Labels & certifications
OrganicEU OrganicFR-BIO-01No colorings
Sold in
Malta
Barcode
3175681123311

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tofu By Ptk?

Tofu By Ptk contains 155 kcal per 100 g and about 155 kcal per serving (100 g).

How much sugar is in Tofu By Ptk?

Tofu By Ptk has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tofu By Ptk healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Tofu By Ptk contain?

No allergens are listed in the label data. It may also contain traces of celery, eggs, gluten, milk, nuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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