Nutrition report ready
Tillamook, dessert yogurt, oregon strawberry shortcake
Nutri-Score C NOVA 4
View detailsTillamook, dessert yogurt, oregon strawberry shortcake
Tillamook, dessert yogurt, oregon strawberry shortcake by Tillamook provides 141 kcal per 100 g, with 14.1 g of sugars and 3.5 g of protein. That is 50% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Yogurts category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5 onz (142 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 141 kcal | 200 kcal | 89 +59% | |
| Total fat | 6.3 g | 9 g | 12% | 2.8 +129% |
| Saturated fat | 3.5 g | 5 g | 25% | 1.7 +108% |
| Carbohydrates | 18.3 g | 26 g | 9% | 11.1 +64% |
| Total sugars | 14.1 g | 20 g | 9.4 +50% | |
| Added sugars | 10.7 g | 15.2 g | 30% | 5.5 +95% |
| Dietary fiber | 0 g | 0 g | 0% | 0.5 −100% |
| Protein | 3.5 g | 5 g | 10% | 4.8 −26% |
| Salt | 0.2 g | 0.2 g | 0.2 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12500 Yogurts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sodium
- 60 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cultured pasteurized grade a milk and cream, strawberry shortcake base (sugar, water, strawberries, natural flavor, corn starch, citric acid, fruit juice [color]), sugar, modified corn starch, modified tapioca starch, kosher gelatin.
- Allergens
- Milk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 5 onz (142 g)
- Sold in
- United States
- Barcode
- 0072830443074
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tillamook, dessert yogurt, oregon strawberry shortcake?
Tillamook, dessert yogurt, oregon strawberry shortcake contains 141 kcal per 100 g and about 200 kcal per serving (5 onz (142 g)).
How much sugar is in Tillamook, dessert yogurt, oregon strawberry shortcake?
Tillamook, dessert yogurt, oregon strawberry shortcake has 14.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Tillamook, dessert yogurt, oregon strawberry shortcake healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tillamook, dessert yogurt, oregon strawberry shortcake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tillamook, dessert yogurt, oregon strawberry shortcake contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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