Nutrition report ready
Tillamook, dessert yogurt, marionberry cobbler
Nutri-Score C NOVA 4
View detailsTillamook, dessert yogurt, marionberry cobbler
Tillamook, dessert yogurt, marionberry cobbler by Tillamook provides 148 kcal per 100 g, with 16.2 g of sugars and 3.5 g of protein. That is 73% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Yogurts category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5 onz (142 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 148 kcal | 210 kcal | 89 +67% | |
| Total fat | 6.3 g | 9 g | 12% | 2.8 +129% |
| Saturated fat | 3.5 g | 5 g | 25% | 1.7 +107% |
| Carbohydrates | 19.7 g | 28 g | 10% | 11.1 +77% |
| Total sugars | 16.2 g | 23 g | 9.4 +73% | |
| Added sugars | 10.7 g | 15.2 g | 30% | 5.5 +95% |
| Dietary fiber | 0 g | 0 g | 0% | 0.5 −100% |
| Protein | 3.5 g | 5 g | 10% | 4.8 −26% |
| Salt | 0.2 g | 0.3 g | 0.2 +26% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12506 Yogurts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2021. Other values: Open Food Facts.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cultured pasteurized grade a milk and cream, marionberry cobbler base (sugar, water, marionberries, natural flavor, modified corn starch, blackcurrant juice concentrate, citric acid, salt), sugar, modified corn starch, modified tapioca starch, kosher gelatin.
- Allergens
- Milk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 5 onz (142 g)
- Sold in
- United States
- Barcode
- 0072830443067
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tillamook, dessert yogurt, marionberry cobbler?
Tillamook, dessert yogurt, marionberry cobbler contains 148 kcal per 100 g and about 210 kcal per serving (5 onz (142 g)).
How much sugar is in Tillamook, dessert yogurt, marionberry cobbler?
Tillamook, dessert yogurt, marionberry cobbler has 16.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Tillamook, dessert yogurt, marionberry cobbler healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tillamook, dessert yogurt, marionberry cobbler vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tillamook, dessert yogurt, marionberry cobbler contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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