Tilda Thai Green Curry

by Tilda Barcode 5011157997322
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Ultra-processed food

Tilda Thai Green Curry by Tilda provides 99 kcal per 100 g, with 0.1 g of sugars and 3.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.

Nutrient levels per 100 g

Fat
5.1 g · Moderate
Saturated fat
3.3 g · Moderate
Sugars
0.1 g · Low
Salt
7.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 99 kcal
Total fat 5.1 g
Saturated fat 3.3 g
Carbohydrates 8.1 g
Total sugars 0.1 g
Added sugars 0 g
Dietary fiber 3.7 g
Protein 3.2 g
Salt 7.9 g

Ingredients

Cooked Mung Beans (43%), Vegetables (22%) (Water Chestnuts, Red Peppers, Carrots), Coconut Cream (16%), Single Cream (Milk), Sunflower Oil, Thai Basil (2%), Coriander, Galangal, Lemongrass, Kaffir Lime Leaf, Red Chilli (1%), Ginger, Salt, Spices (0.5%), Lime Juice, Garlic, Natural Flavouring.

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Labels & certifications
source of fibreHigh fibres
Sold in
United Kingdom
Barcode
5011157997322

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tilda Thai Green Curry?

Tilda Thai Green Curry contains 99 kcal per 100 g.

How much sugar is in Tilda Thai Green Curry?

Tilda Thai Green Curry has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tilda Thai Green Curry healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tilda Thai Green Curry vegan?

Based on its ingredient list, it is not vegan.

What allergens does Tilda Thai Green Curry contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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