The glace mangue cora

by Cora in Sweetened beverages Barcode 3257983125559
Poor nutritional quality
Ultra-processed food

The glace mangue cora by Cora provides 26 kcal per 100 g, with 6.1 g of sugars and 0.5 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sweetened beverages category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
6.1 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 26 kcal 69 −62%
Total fat 0 g 0.5 −100%
Saturated fat 0 g 0.3 −100%
Carbohydrates 6.3 g 15.3 −59%
Total sugars 6.1 g 14.3 −57%
Added sugars 2.1 g 14.2 −85%
Dietary fiber 0 g 0.5 −100%
Protein 0.5 g 0.7 −25%
Salt 0.1 g 0.1 −60%

Category average across 11718 Sweetened beverages products on Foodmetria.

Compared with other sweetened beverages

Calories lower 28%
Sugars lower 31%
Salt higher 29%
Saturated fat lower 1%
Protein top 26%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau de source Drômeline 96% - sucre - acidifiant : acide citrique - extraits de thé 1 ,2g/l - jus de mangue à base de concentré 0,1 % - correcteur d'acidité : citrate de sodium - antioxydant : acide ascorbique - arômes naturels, NUTRITION

Palm oil free

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3257983125559

Prices reported by shoppers

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Frequently asked questions

How many calories are in The glace mangue cora?

The glace mangue cora contains 26 kcal per 100 g.

How much sugar is in The glace mangue cora?

The glace mangue cora has 6.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is The glace mangue cora healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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