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The egg substitute
The egg substitute by Neat Foods Llc provides 357 kcal per 100 g, with 0 g of sugars and 28.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Eggs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Tbsp (7 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 357 kcal | 25 kcal | 138 +158% | |
| Total fat | 7.1 g | 0.5 g | 1% | 9 −21% |
| Saturated fat | 0 g | 0 g | 0% | 2.9 −100% |
| Carbohydrates | 57.1 g | 4 g | 1% | 1.8 +3007% |
| Total sugars | 0 g | 0 g | 0.8 −100% | |
| Added sugarsUSDA | 0 g | 0 g | 0% | 0.4 −100% |
| Dietary fiber | 28.6 g | 2 g | 7% | 0.3 +10668% |
| Protein | 28.6 g | 2 g | 4% | 12.3 +133% |
| Salt | 0 g | 0 g | 0.6 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1952 Eggs products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.
Compared with other eggs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
chia seeds, garbanzo beans made on shared equipment in the facility that handles treenuts certified gluten free 100% vegan nongmo verified k kosher
Product details
- Serving size
- 1 Tbsp (7 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0861620000098
Prices reported by shoppers
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Frequently asked questions
How many calories are in The egg substitute?
The egg substitute contains 357 kcal per 100 g and about 25 kcal per serving (1 Tbsp (7 g)).
How much sugar is in The egg substitute?
The egg substitute has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is The egg substitute healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is The egg substitute vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated October 5, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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