Terrine De Porc Aux Cèpes

Bad nutritional quality
Green-Score
d
Environmental impact estimate

Terrine De Porc Aux Cèpes by Saveurs & Tradition du Midi provides 327 kcal per 100 g, with 0.1 g of sugars and 8.2 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Country-style pâté with mushrooms category.

Nutrient levels per 100 g

Fat
28.8 g · High
Saturated fat
10.4 g · High
Sugars
0.1 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 327 kcal 295 +11%
Total fat 28.8 g 25.7 +12%
Saturated fat 10.4 g 9.6 +8%
Carbohydrates 3.1 g 2.8 +10%
Total sugars 0.1 g 0.6 −81%
Protein 8.2 g 13.6 −40%
Salt 1.8 g 1.9 −5%

Category average across 78 Country-style pâté with mushrooms products on Foodmetria.

Compared with other country-style pâté with mushrooms

Calories higher 28%
Sugars lower 23%
Salt higher 30%
Saturated fat higher 39%
Protein top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3760025970937

Prices reported by shoppers

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Frequently asked questions

How many calories are in Terrine De Porc Aux Cèpes?

Terrine De Porc Aux Cèpes contains 327 kcal per 100 g.

How much sugar is in Terrine De Porc Aux Cèpes?

Terrine De Porc Aux Cèpes has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Terrine De Porc Aux Cèpes healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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