Aubergines à la catalane by Saveurs & Tradition du Midi

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Aubergines à la catalane

by Saveurs & Tradition du Midi 66 cl, 570 g net in Groceries Barcode 3760025970913
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed food
Green-Score
a
Environmental impact estimate

Aubergines à la catalane by Saveurs & Tradition du Midi provides 100 kcal per 100 g, with 15.4 g of sugars and 1.5 g of protein. That is 57% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 66 cl, 570 g net pack.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0.3 g · Low
Sugars
15.4 g · Moderate
Salt
9.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 100 kcal 194 −49%
Total fat 1.8 g 12.8 −86%
Saturated fat 0.3 g 2.4 −86%
Carbohydrates 18 g 16.1 +11%
Total sugars 15.4 g 9.8 +57%
Added sugars 13.3 g 4.8 +179%
Dietary fiber 2.7 g 2.4 +15%
Protein 1.5 g 2.8 −48%
Salt 9.5 g 5.9 +62%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 40%
Sugars higher 22%
Salt higher 11%
Saturated fat higher 49%
Protein top 45%
Fiber top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

aubergines frites 30%, tomate, oignons, sucre, sel, poivre, ail, huile de tournesol, épices et aromates.

Palm oil freeMaybe veganMaybe vegetarian

Product details

Quantity
66 cl, 570 g net
Labels & certifications
Sud de france
Sold in
France
Barcode
3760025970913

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aubergines à la catalane?

Aubergines à la catalane contains 100 kcal per 100 g.

How much sugar is in Aubergines à la catalane?

Aubergines à la catalane has 15.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Aubergines à la catalane healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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