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Terrine de dinde au poivre vert et champignon
Terrine de dinde au poivre vert et champignon provides 155 kcal per 100 g, with 0.1 g of sugars and 19.6 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Terrines de dinde category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 155 kcal | 243 −36% |
| Total fat | 7.7 g | 18.6 −59% |
| Saturated fat | 2.7 g | 6.2 −58% |
| Carbohydrates | 2.4 g | 3.3 −26% |
| Total sugars | 0.1 g | 0.5 −88% |
| Protein | 19.6 g | 15.1 +30% |
| Salt | 0.9 g | 1.5 −37% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6 Terrines de dinde products on Foodmetria.
Compared with other terrines de dinde
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3701178300721
Prices reported by shoppers
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Frequently asked questions
How many calories are in Terrine de dinde au poivre vert et champignon?
Terrine de dinde au poivre vert et champignon contains 155 kcal per 100 g.
How much sugar is in Terrine de dinde au poivre vert et champignon?
Terrine de dinde au poivre vert et champignon has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Terrine de dinde au poivre vert et champignon healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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