Terrine aux deux saumon

by La Pointe De Penmarc’h in Salmon terrines Barcode 3660902540201
Not enough data to compute
Ultra-processed food
Green-Score
f
Environmental impact estimate

Terrine aux deux saumon by La Pointe De Penmarc’h is listed in the Salmon terrines category. It is classified as NOVA 4 (ultra-processed food). Contains: fish, gluten, milk.

Nutrition facts

Nutrient Per 100 g Category avg
Added sugars 0 g 0.4 −100%

Category average across 99 Salmon terrines products on Foodmetria.

Ingredients

Saumon 39% (dont saumon fumé 5%) poisson blanc, eau, huile, crème, amidon de tapica laitue de mer 2%, protéines de lait, sel, fibres de blé, arômes, épaississant : gomme cellulosique, colorant: extrait de paprika, gélifiant : carraghénane (extrait d'algues)

May contain palm oilNot veganNot vegetarian
Allergens
FishGlutenMilk

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3660902540201

Prices reported by shoppers

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Frequently asked questions

Is Terrine aux deux saumon healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Terrine aux deux saumon vegan?

Based on its ingredient list, it is not vegan.

What allergens does Terrine aux deux saumon contain?

According to the label data it contains: Fish, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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