Teriyaki medaillon by Migros

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Teriyaki medaillon

by Migros 200 g Barcode 7613269870395
Nutri-Score
Not enough data to compute
Processing (NOVA)
Unknown

Teriyaki medaillon by Migros provides 175 kcal per 100 g, with 2.5 g of sugars and 8 g of protein. It comes in a 200 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
1 g · Low
Sugars
2.5 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 175 kcal
Total fat 11 g
Saturated fat 1 g
Carbohydrates 9 g
Total sugars 2.5 g
Added sugars 0 g
Dietary fiber 4 g
Protein 8 g
Salt 1 g

Ingredients

légumes*/** 38% (courgettes, poireaux, tomates, farine de pommes de terre), tofu** 30% (eau, graines de soja, nigari), okara (de soja)** 17%, sauce Teriyaki*/** 7% (eau, graines de soja, sel marin, blé, sucre, huile de colza, ail, gingembre, fécule de tapioca, vinaigre de pommes), huile de tournesol*, quinoa*. * De production biologique étrangère ** De production biologique suisse

Palm oil freeVeganVegetarian
Allergens
GlutenSoybeans

Product details

Quantity
200 g
Labels & certifications
OrganicVegetarianEU OrganicVeganCH-BIO-006European Vegetarian UnionEuropean Vegetarian Union Vegan
Sold in
Switzerland
Barcode
7613269870395

Prices reported by shoppers

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Frequently asked questions

How many calories are in Teriyaki medaillon?

Teriyaki medaillon contains 175 kcal per 100 g.

How much sugar is in Teriyaki medaillon?

Teriyaki medaillon has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Teriyaki medaillon vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Teriyaki medaillon contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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